Food Service

For its small size and minimal countertop footprint, this convection toaster oven adds loads of day-to-day convenience and exceptional versatility when it comes to making healthy home-cooked meals. No need to wait for the full-size oven to pre-heat, get meals started and on the table quickly and efficiently, without compromising on quality. Whether it's toasted bagels to get the family out the door in the morning or a pan of vegetarian lasagna for dinner on Friday night, this powerhouse performer delivers. User-friendly turn-dial control panel makes setting the appropriate function, temperature and time easy. Removable baking pan allows for baking and broiling. Upper and lower rack guides allow for multi-level cooking options. When finished, the wire rack can be wiped down with a damp cloth or placed in the top rack of a dishwasher for quick cleanup. Three-dial control panel for foolproof customizing and easy start-up: the first dial controls the temperature up to 450 degrees F. Easy-to-read numbers indicate the temperature settings in 50-degree increments starting at 200 degrees F. Below the temperature dial is the function dial, which offers four options: Bake, Turbo, Broil, and Toast. Turbo setting uses convection heating, where hot air circulates evenly throughout the oven's interior, just like with a high-end full-size oven, which allows for juicy cuts of meat, crispy edges and flakey crusts. The third dial sets the timer up to 30 minutes and allows you to select your toast shade. At the end of the cooking time, the timer's bell will ring, and the oven will turn off automatically. The timer can also be turned to its “stay-on” position for continuous cooking. A tempered-glass door makes it possible to keep an eye on your meal without letting heat escape. Additional convenience features include an "On" indicator light, a wide easy-grip cool-touch door handle, easy-to-clean interior walls and a removable crumb tray. Number of Slices: 4; Width: 16.8"; Depth: 13.1"; Height: 9".